We offer more general bread baking equipment and pastry specific equipment but also items for more specific tasks. Things like mixers, automatic feeders, dividers, moulders, rounders, proofers, bread grinders and lifting-tilting machines. The product range also includes equipment for very specific jobs such as a water chiller, butter pressing, cream cooker, flour sifter, puff
get priceEmail ContactGemm Pastry Counter 3 Doors Our Bakery and Patisserie Pastry Refrigeration Equipment is the top choice in dough conditioning with an extensive range of cabinet, counter and modular storage, dough fridges and counters.Designed for the bakeries our cabinets and counters have been engineered to offer practical means for storing and chilling batches for desserts and
get priceEmail ContactThe heavy duty professional Rack Ovens also known as Rotary or Rotating Oven are the baker's favourite equipment, and perfect for baking in the professional kitchen.Extremely compact and versatile, the rack ovens Flex are the perfect ovens for little bakery and pastry shop. This is a state-of-the-art oven which fulfils all the crite.. £10,602.90.
get priceEmail ContactView our full line of commercial bread making equipment for retail bakeries and industrial bakeries of any size! Dough Rounders . Dough Dividers. Bread Slicers. Dough Moulders. Automatic Bread Lines. Industrial Slicing Lines. Dough Scoring. Intermediate Proofers. Proofers Retarders. Talk to an Expert. 2057 East Aurora Rd. Unit P Twinsburg, Ohio 44087. Toll
get priceEmail ContactCommercial bakery ovens are at the heart of any great bakery. Our ovens are reliable, long lasting, and top-quality with low operating costs. At ProBAKE, we refuse to fall short on any of these criteria. In order to keep your bakery performing seamlessly, ProBAKE offers a wide array of ovens from Polin, a leading name in the industry for more ...
get priceEmail ContactFor larger bakeries and producers our range of Computerised Pastry Rollers provides choices in terms of scale and production levels to streamline pastry production. The range of POLIN universal production lines offer extreme flexibility and versatility which is combined within a quality and robust build. Raumer machines are designed for the ...
get priceEmail ContactGemm Pastry Counter 3 Doors Our Bakery and Patisserie Pastry Refrigeration Equipment is the top choice in dough conditioning with an extensive range of cabinet, counter and modular storage, dough fridges and counters.Designed for
get priceEmail ContactThe heavy duty professional Rack Ovens also known as Rotary or Rotating Oven are the baker's favourite equipment, and perfect for baking in the professional kitchen.Extremely compact and versatile, the rack ovens Flex are the perfect
get priceEmail ContactCommercial bakery ovens are at the heart of any great bakery. Our ovens are reliable, long lasting, and top-quality with low operating costs. At ProBAKE, we refuse to fall short on any of these criteria. In order to keep your bakery
get priceEmail ContactView our full line of commercial bread making equipment for retail bakeries and industrial bakeries of any size! Dough Rounders . Dough Dividers. Bread Slicers. Dough Moulders. Automatic Bread Lines. Industrial Slicing Lines. Dough Scoring. Intermediate Proofers. Proofers Retarders. Talk to an Expert. 2057 East Aurora Rd. Unit P Twinsburg, Ohio 44087. Toll
get priceEmail ContactFor larger bakeries and producers our range of Computerised Pastry Rollers provides choices in terms of scale and production levels to streamline pastry production. The range of POLIN universal production lines offer extreme flexibility and versatility which is combined within a quality and robust build. Raumer machines are designed for the ...
get priceEmail ContactThe automatic lines allow the bread moulding and loading stages to be combined in a single machine. Bread slicers. Equipment designed to provide optimal precision in slicing bread quickly and cleanly. Pastry rollers. Equipment designed to provide quick, clean and highly precise pastry cutting. Bakery and cake-making accessories.
get priceEmail Contact12/03/2021 Maquinaria Viñas, specialists in bakery and pastry solutions. Maquinaria Viñas has more than 30 years experience in the manufacture of industrial bakery and pastry machinery. Our automatic machines for the bakery industry can work highly hydrated or complex doughs like gluten-free dough, achieving the same quality as artisanal "handmade ...
get priceEmail ContactBREAD, BAKERY AND PASTRY. Bread, bakery and pastry represent one of the most important production lines in which the Laser Company is specialized. The real strength of production is the ability to adapt to the different needs of the individual customer. Customized lines able to satisfy from small industry to production widths of 4 meters.
get priceEmail ContactBread Lines (4) Pastry Lines (8) We are a company specialized in bakery equipment and ovens with more than 30 years of experience in the distribution and installation of equipment for the retail and wholesale bakery market.
get priceEmail ContactRAUMER LAMINATING LINES. Raumer machines are designed for the continuous production of puff pastry or similar types of dough. Thanks to their flexible design, Raumer solutions combine a high product quality with an optimal hourly output, quick product change-overs and excellent hygienic specifications. View products
get priceEmail ContactThe automatic lines allow the bread moulding and loading stages to be combined in a single machine. Bread slicers. Equipment designed to provide optimal precision in slicing bread quickly and cleanly. Pastry rollers. Equipment designed to provide quick, clean and highly precise pastry cutting. Bakery and cake-making accessories.
get priceEmail ContactBREAD LINE. Rademaker dough pre sheeters. Rademaker bread dough pre sheeters generate stressfree dough sheets of any type with excellent weight control at the highest quality. Capacities ranging from 500 to 9.000 kg/h. The dough structure is untouched because of the dough friendly handling. Reduction station. Reducing the dough thickness for a ...
get priceEmail ContactBread; Puff pastry; EQUIPMENT. Cookie line. Soft cookie line; Hard biscuit cracker line; Filled wire cut line; Dropped cookie line ; Snack cakes; Bakery line. Bread rolls line; Flatbread pizza line; Puff pastry line; Tunnel oven; MULTIMEDIA. VIDEO; DOWNLOAD; STORYTELLING. TUNNEL OVEN – 01; TUNNEL OVEN – 02; TUNNEL OVEN – 03; TUNNEL
get priceEmail ContactLIQUID SOUR DOUGH STARTER MACHINE. 8-32-48-400 kg/ 4 hour laps. ARTISAN BREAD "PAN BLOQUE" SYSTEM. 1,600-2,000 pieces / 2 oz up to 20 oz. SPIRAL MIXER 2 MOTORS-2 SPEEDS. 60-80-120-160-200 kg. BREAD LINE FOR BOLILLO, TELERA, BAGUETTE, TIN BREAD, HOT DOG HAMBURGER BUNS. 2,200 pieces per hour 60% hydration min.
get priceEmail ContactIncrease product quality and uniformity with industry-leading Flex and Tromp make-up solutions for bread, buns, pizza, pastries, and beyond. Our dough process experts leverage our accurate dough dividing and moulding systems with flexible sheeting, depositing, decorating, and laminating technology to help grow your bakery. See Equipment. Maintain precise proofing
get priceEmail ContactBREAD, BAKERY AND PASTRY. Bread, bakery and pastry represent one of the most important production lines in which the Laser Company is specialized. The real strength of production is the ability to adapt to the different needs of the individual customer. Customized lines able to satisfy from small industry to production widths of 4 meters.
get priceEmail ContactRAUMER LAMINATING LINES. Raumer machines are designed for the continuous production of puff pastry or similar types of dough. Thanks to their flexible design, Raumer solutions combine a high product quality with an optimal hourly output, quick product change-overs and excellent hygienic specifications. View products
get priceEmail ContactIntegrated Bakery is always looking for high quality second hand bakery equipment, complete production lines and complete bakery inventories. Below you will find an overview of the equipment we are currently looking for and our preference in terms of the condition of the bakery machinery. If you have any used bakery equipment available now or coming soon, then
get priceEmail ContactAlba Equipment Italy designs and produces equipments for bakery and pastry industry as: croissant machines, make-up tables, dough billets preparing systems, laminating lines,
get priceEmail ContactWWW.BAKERYEQUIPMENT.CO.ZA IS THE LARGEST SOUTH AFRICAN SUPPLIER OF ELECTRIC / GAS INDUSTRIAL BAKING OVENS @ WHOLESALE PRICES DIRECT TO THE PUBLIC !!! WE HAVE THE FOLLOWING OVENS FOR SALE IN STOCK READY FOR PURCHASE WITH SAME DAY DELIVERY : - ELECTRIC OVENS : - *** 1 DECK 2 TRAY
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